Cinnamon Roll Ups Recipe:A Delicious and Easy-to-Make Option for Breakfast or Dessert
halversonauthorCinnamon roll ups are a delicious and easy-to-make snack or dessert that can be prepared in a matter of minutes. They are perfect for those days when you need a quick and tasty treat, whether you're having breakfast or looking for a sweet escape. In this article, we'll share the recipe for making these sweet and salty delights, so you can start making them today.
Ingredients and Preparation
To make cinnamon roll ups, you'll need the following ingredients:
1. 1 (8-ounce) package cream cheese, at room temperature
2. 1/4 cup light brown sugar
3. 1 teaspoon ground cinnamon
4. 1/4 teaspoon salt
5. 2 tablespoons powdered sugar (for dusting)
6. 1 (12-ounce) roll frozen puff pastry, thawed
7. 1 large egg, beaten (optional)
To prepare the puff pastry, preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
In a large bowl, stir together the cream cheese, brown sugar, cinnamon, and salt until well mixed. Set the cream cheese mixture aside.
Unroll the puff pastry on the prepared baking sheet and cut it into 1-inch strips. Gently fold each strip in half, then cut each half on an angle into triangular pieces.
Bake the puff pastry strips for 12 to 15 minutes, until golden brown. Set the baking sheet on a wire rack to cool.
Assembling the Cinnamon Roll Ups
To assemble the cinnamon roll ups, spread about 1 teaspoon of the cream cheese mixture down the length of one of the puff pastry strips. Place a second puff pastry strip on top, with the cream cheese mixture side facing up. Using a small knife, gently spread the remaining cream cheese mixture over the top strip, merging the two layers.
If desired, brush the cut edges of the puff pastry with the beaten egg, then dust with the powdered sugar. Cut the cinnamon roll ups into smaller pieces, if desired.
Serving and Storage
The cinnamon roll ups are best served immediately, but they can also be stored in an airtight container for up to 2 days. They make a great snack or dessert for any time of day. Serve them with a cup of coffee or tea for a complete indulgent experience.
Cinnamon roll ups are a simple and delicious way to enjoy the flavors of cinnamon rolls without the time and effort involved in making a traditional batch. With just a few ingredients and a matter of minutes, you can have these tasty morsels ready to go. Make them for breakfast or dessert, and enjoy them as an afternoon treat or a weekend brunch item. Give the cinnamon roll up recipe a try today, and let us know how you like them in the comments below!